Mask cleaning for traded masks?

General Discussion on any topic relating to CPAP and/or Sleep Apnea.
Sleepy_G
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Post by Sleepy_G » Thu Jan 03, 2008 10:52 pm

Babs wrote:Shoot, it's not spendy, only $31. I wonder if it might be enlisted to sterilize other things? Cleaning sponges, lotion making bottles, etc.?
It's only $25 on Amazon. http://www.amazon.com/Philips-Avent-Exp ... 575&sr=8-2

It says it works for all microwave safe plastics, and we've used it for breast pump parts, teething rings, and even glass bottles. We did have a nanny who tried to sterilize everything: straws, water filled teething rings, and other non-microwaveable stuff. Finally had to hide it from her.

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socknitster
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Post by socknitster » Fri Jan 04, 2008 6:31 pm

About the sponge thing, just want to weigh in here. People forget sometimes exactly what they are cleaning up after in the kitchen with their sponges. Chicken for example--the reason people get so sick from poorly handled chicken is because it is covered in a very thin and invisible layer of feces during processing. We slog these things around the kitchen and rinse them off in our sinks and then mop up with a soapy sponge or dishrag, which is fine, but over time,if not thoroughly clean, the microscopic bits of food and the moisture make for a toxic bacteria breeding ground.

It is scary but true that there is usually more coliform bacteria (i.e. poop bacteria) in typical American sinks and sponges than in their toilets. Since we spend so much time cleaning things up in the kitchen, it sounds impossible. But the truth is poop bacteria is very sticky and needs to be scrubbed with a brush to be gotten rid of or blasted with heat.

I got a little thingy at Bed Bath and Beyond that allows me to hang my dishrag to dry. It is like a soap dish with a stick on top that is bent. Anyway, my dishrags dry quickly but I change them frequently, occasionally microwave them and sniff if I'm suspicious. If it doesn't smell soapy clean, into the washbin it goes. It is bacteria that give sponges and dishrags that icky smell.

Now, I completely understand where you are coming from, Babette. I grew up with a Mom like yours. But I have to say, honestly, whereas getting stomach bugs were so common when I was a kid and young adult living at home--my sister and my whole family regularly came down with episodes of vomiting and diahrea--since I started keeping my own house, that problem went away. And my son has only had one vomiting illness in his whole life--and that was when he was still young enough to put everything, hands included, in his mouth. The last time I got really scary diahrea was after spending time at my Mom's house (that was pull over to the side of the road, I can't wait kind of scary).

We get our share of colds--those are airborn, but tummy troubles, not so much. Just food for thought.

Jen


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birdshell
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Post by birdshell » Fri Jan 04, 2008 8:16 pm

Thanks, socknitster/Jen. Although you do not mention it in this thread, you certainly have the credentials to give a verifiable assessment of the topic.

Yeppers, e. coli (one of your poop bacteria) is the one that was killing children when consumed in hamburgers just a few years ago. Some were 'merely' disabled by the bacteria, and had a very long recovery as I recall.

Image

I've only had vomiting for whatever reason about 10 times in my ENTIRE 54 years of life. (And, I cannot have flu immunizations.) Maybe the touch of OCD passed down by my great-aunt (along with her infection control experience before the advent of antibiotics) DID pay off!


Click on these links for just a bit more on the subject:

Short and Sweet-->Bacterial gastroenteritis on Wikipedia

Much more complicated-->E. coli bacteria on Wikipedia



Karen

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